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Job Information
Posting Date
03 May 2024
Deadline
15 May 2024
Position Title
Lecturer (Bachelor and Masters in Food Engineering/Food Engineering and Technology/Food Technology and Nutritional Science/ Nutrition and Food Technology)
Name of the Department
Nutrition & Food Engineering
Minimum Qualifications and Experiences
Masters degree with four years Bachelors (Honors) in the subject concerned having :
A. Minimum GPA 4:00 out of 5.00 at SSC and HSC or equivalent level of examination(s) B. Minimum CGPA 3.00 out of 4.00 at Bachelor and Master Degree level. C. Applicant with Scopus Index Journal publications will get preferences. Job Nature : Full time
Apply Instruction
1. Interested candidates are requested to apply online on or before 15 May 2024 by Using "Payment" Option please pay TK. 506 (commission included) from any bKash center/dealer to +8801847027541 and enter bKash Transaction Code in online Application Form.
2. After apply you must login to update resume. 3. Check Resume Status and fill up your necessary information. Example for bKash Payment :
select " Payment" Option ⇒ Enter Our bKash Number: 01847027541 ⇒ pay TK. 506 ⇒ Enter Reference Number : 1 ⇒ Enter Counter Number : 1 ⇒ send ⇒ Done! You will get a confirmation SMS with bKash Transaction Code. N.B. 1. Only short listed candidates will be invited for interview. 2. No 3 rd Division/Class at any level will be considered. 3. Incomplete applications will not be considered. Following documents must be presented at the time of interview:
1. Original copies of all academic certificates and transcripts. Applicant must enclose his/her Photograph with CV.
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